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Events 2020
Cake Workshop Attended by Chef Aniket Sarode and Chef Aditya Joshi from BVCHTMS at Callebaut Chocolate Academy
Principals Meet at Trident, BKC
One Day Research Workshop on "Scope of Research in Hospitality"
BVCHTMS students Visit to Sula Vineyard, Nasik
BVCHTMS students participated in the Avishkar Research Competition organized by University of Mumbai
Inauguration of Food Fiesta 2020 by Mr. Sagar Bahri, Owner, Yogi Executive; Mr. Niranjan Kadle, Partner, Agri and Aqua; Mr. Ameya Karnad, General Manager, Royal Orchid; Mr. Chetan Bhatnagar, General Manager, ITC Fortune Select Exotica; Ms. Soni Kamthan, Training Manager, ITC Fortune Select Exotica; Mr. Abhishek, RDM Manager, Yogi Executive; Mr. Avishek Chand, Executive Chef, Royal Orchid; Dr. Vilasrao Kadam, Director, Bharati Vidyapeeth Navi Mumbai Campus
